The best of two worlds collide at The Charles, an upscale eatery that offers a unique fusion of classic Italian and rustic Texas cuisines. Operated by world-class chefs, The Charles is truly a destination designed to be unforgettable, from the charming decor to the fabulous food. Discover what makes this top Dallas restaurant so special!
Modern & Stylish
Step inside The Charles and you will immediately be struck by the beauty of the decor. Like the menu, the style of the restaurant combines old-world Italian influence and modern touches such as leopard-print upholstery on the booths. The service is impeccable as well, and the attentive staff is always happy to customize any dish based on special dietary requests that you might have. This Dallas hotspot is busy, and tables fill up quickly, so reservations are highly recommended.
Open for dinner only, The Charles offers a wide variety of seafood, pasta, and meat dishes. Order up the grilled short ribs, succulent meat served with chimichurri, sunflower seeds, and pickled fresno, or the sausage and pepper meatballs served over buttered rye linguine, tomato, and radicchio. Dessert is a must at The Charles, with delectable sweet treats such as the affogato float, made with brown butter crumbs, cold brew coffee, and rich caramel. A local favorite is the olive oil cake served with fresh mascarpone – an Italian classic with a delicious twist! From the beautiful presentation to the comforting, indulgent flavors, your meal will be an experience to cherish from beginning to end. Check out the menu online and learn more about The Charles, a luxury restaurant destination in Dallas.